COOK OFF CONTEST
Cook-Off:
Friday, April 12th:
3:00 pm – Set-up time
6:00 – 7:00 pm – Tray Pickup
8:00 pm – Steak (Jackpot) * $25
8:30 pm – Winner Announced
8:45 pm – Cooks Meeting
Saturday, April 13th:
11:00 am – Beans (Jackpot) * $25
12:00 am – Turkey (Jackpot) * $25
1:00 pm – Chicken
2:00 pm – Ribs
3:00 pm – Brisket
3:50 pm – Announce Winners
ENTRY FEE:::$150.00 per team
For more information contact:
Billy Ray & Melissa Roberson @ 940/733-7944 or MGR8809@gmail.com
For a complete list of rules go to OutlawBBQ.org
